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Grilled Hot Turkey Sandwiches

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Recipe Summary Grilled Hot Turkey Sandwiches

A quick and easy twist on grilled cheese! Great served with cole slaw and soup!

Ingredients | Abel And Cole App

4 tablespoons mayonnaise

2 tablespoons salsa

2 green onions, chopped

8 slices sourdough bread

½ pound deli-sliced turkey

4 slices pepperjack cheese

4 tablespoons butter

Directions

Mix the mayonnaise, salsa, and green onions in a small bowl. Spread the seasoned mayonnaise evenly on each slice of bread. Layer the turkey and cheese on 4 of the slices. Top with remaining bread to make 4 sandwiches.

Melt 2 tablespoons butter in a large skillet over medium heat. Fry sandwiches in butter until lightly toasted. Add remaining butter to skillet, turn sandwiches over. Cook until the cheese is melted, and the bread is browned.

Info | Abel And Cole App

prep: 10 mins cook: 10 mins total: 20 mins Servings: 4 Yield: 4 sandwiches

TAG : Grilled Hot Turkey Sandwiches

Meat and Poultry Recipes, Turkey, Breasts,

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