Steps to Make Yasso Chocolate Crunch Barcode

Chicken Crunch

Well it's greek froyo vs premium ice cream.

Recipe Summary Chicken Crunch

Oven-fried chicken is crunchy with a coating of herb-seasoned stuffing.

Ingredients | Yasso Chocolate Crunch Barcode

1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)

½ cup milk

4 skinless, boneless chicken breasts

2 tablespoons all-purpose flour

1 ½ cups Pepperidge Farm® Herb Seasoned Stuffing, finely crushed

2 tablespoons butter or margarine, melted

Directions

Mix 1/3 cup soup and 1/4 cup milk in shallow dish. Coat chicken with flour. Dip into soup mixture. Coat with stuffing.

Place chicken on baking sheet. Drizzle with butter. Bake at 400 degrees F for 20 minutes or until done.

Mix remaining soup and milk in saucepan. Heat through. Serve with chicken.

Info | Yasso Chocolate Crunch Barcode

prep: 10 mins cook: 20 mins total: 30 mins Servings: 4 Yield: 4 servings

TAG : Chicken Crunch

Trusted Brands: Recipes and Tips, Campbell's Kitchen,

Yasso Chocolate Crunch Barcode : Yasso dipped greek yogurt bars come four bars to a box for a suggested price.

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