Horsey Beef Pretzel Bites
Celebrate by baking a batch of soft, chewy pretzels this weekend.
Recipe Summary Horsey Beef Pretzel Bites
A roast beef sandwich made into a delicious little bite. Seasoned roast beef, smoky mozzarella, and red onion are topped with a creamy horseradish sauce! You know you want some!Ingredients | Pretzel Recipe Uk24 each Original Snack Factory® Pretzel Crisps®8 ounces thinly sliced deli roast beef, cut or torn into bite-size pieces8 ounces sliced smoked mozzarella cheese, cut into 24 pieces¼ cup thinly sliced red onion2 tablespoons prepared horseradish1 tablespoon chopped fresh chivesDirectionsArrange Pretzel Crisps® onto a large tray. Top with roast beef and a piece of mozzarella cheese. Add a slice or 2 of red onion. Put a dollop (about 1/4 teaspoon) of horseradish on the onion. Garnish with chives.You can buy horseradish sauce at the market, but I usually have all of the ingredients on hand. If you'd like to make it just combine 1 tablespoon sour cream, 1 tablespoon mayonnaise, 1 tablespoon horseradish and a about 1/4 teaspoon Worcestershire sauce. You can adjust the heat by adding more or less horseradish. We like it spicy!!Info | Pretzel Recipe Ukprep: 10 mins total: 10 mins Servings: 12 Yield: 24 bites
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