Minced Pork And Watermelon Lettuce Wraps
This vegan mince is so delicious.
Recipe Summary Minced Pork And Watermelon Lettuce Wraps
Nice easy meal and fun for the kids!Ingredients | Vegan Mince Recipes Uk1 tablespoon vegetable oil1 tablespoon minced garlic1 tablespoon minced fresh ginger root1 onion, finely chopped1 pound lean ground pork1 carrot, finely chopped2 stalks celery, finely chopped1 teaspoon soy sauce½ cup chopped green onion½ cup hoisin sauce¾ cup pine nuts2 cups diced (1/2-inch) watermelon12 iceberg lettuce leavesDirectionsHeat the vegetable oil in a heavy, non-stick skillet over high heat. Cook and stir the garlic, ginger, and onion in the hot oil until fragrant, about 1 minute; add the ground pork to the mixture and cook until completely browned, 7 to 10 minutes. Drain any excess liquid from the skillet.Reduce the heat to medium. Add the carrot and celery to the pork mixture; cook and stir until the carrot and celery begin to soften, 2 to 3 minutes. Stir the soy sauce and green onions into the mixture; remove the skillet from the heat and add the hoisin sauce and pine nuts. Stir the mixture until evenly mixed. Fold the watermelon into the mixture.Spoon the pork mixture into the middle of the lettuce leaves; wrap the lettuce around the filling to serve.Info | Vegan Mince Recipes Ukprep: 30 mins cook: 20 mins total: 50 mins Servings: 4 Yield: 12 wraps
TAG : Minced Pork And Watermelon Lettuce WrapsAppetizers and Snacks, Wraps and Rolls,