Simple Way to Steamed Pork Cabbage Rolls Instant Pot

Instant Pot&Reg; Cabbage Roll Soup

We picked fresh organic cabbage.

Recipe Summary Instant Pot&Reg; Cabbage Roll Soup

Grandma's cabbage rolls turned into an easy-to-make soup with less fuss.

Ingredients | Steamed Pork Cabbage Rolls Instant Pot

2 tablespoons olive oil

1 pound ground beef

1 pound ground pork

1 cup diced onion

1 teaspoon minced garlic

2 tablespoons brown sugar

2 tablespoons Worcestershire sauce

1 tablespoon apple cider vinegar

1 teaspoon paprika

1 teaspoon salt

1 teaspoon ground black pepper

2 bay leaves

6 cups beef broth

1 medium head cabbage, shredded

1 (15 ounce) can tomato sauce

1 (14.5 ounce) can diced tomatoes

1 cup uncooked jasmine rice

Directions

Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Heat olive oil and cook ground beef, ground pork, and onion until meat is crumbly and onions are soft and translucent, about 5 minutes. Stir in garlic. Turn off Saute function and drain grease.

Season with brown sugar, Worcestershire sauce, apple cider vinegar, paprika, salt, pepper, and bay leaves. Mix in beef broth, cabbage, tomato sauce, diced tomatoes, and rice. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.

Release pressure using the natural-release method according to manufacturer's instructions, about 15 minutes. Unlock and remove the lid. Stir soup and serve.

Use any long-grain rice instead of jasmine rice.

Info | Steamed Pork Cabbage Rolls Instant Pot

prep: 10 mins cook: 30 mins additional: 15 mins total: 55 mins Servings: 10 Yield: 10 servings

TAG : Instant Pot&Reg; Cabbage Roll Soup

Soups, Stews and Chili Recipes, Soup Recipes, Pork Soup Recipes,