Simple Way to Red Square Blue Ice Alcohol Percentage

Red, White And Blue Ice Cream Pie

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Recipe Summary Red, White And Blue Ice Cream Pie

A vanilla ice cream pie with a homemade graham cracker crust is layered with fresh blueberries and strawberries for a delicious red, white and blue holiday dessert.

Ingredients | Red Square Blue Ice Alcohol Percentage

PAM for Baking Spray

1 ¼ cups graham cracker crumbs

½ cup granulated sugar, divided

⅓ cup butter, melted

¼ cup water

2 teaspoons cornstarch

2 cups fresh blueberries

1 teaspoon lemon juice

2 ½ cups vanilla ice cream, softened

1 ¼ cups thinly sliced fresh strawberries

Reddi-wip® Original Dairy Whipped Topping

Directions

Preheat oven to 375 degrees F. Spray 9-inch glass pie plate with cooking spray; set aside. Stir together graham cracker crumbs and 1/4 cup sugar in medium bowl. Add melted butter; mix well. Press mixture firmly in bottom and up sides of pie plate. Bake 6 minutes or until golden brown and set. Cool completely, about 35 minutes.

Meanwhile, stir together water, remaining 1/4 cup sugar and cornstarch in small saucepan. Add blueberries and lemon juice. Bring to a boil over medium heat, stirring frequently. Cook 5 minutes or until thickened, stirring occasionally. Remove from heat; let cool 5 minutes.

Spread blueberry mixture evenly over crust. Refrigerate 10 minutes. Spread softened ice cream over blueberry mixture. Freeze pie until firm, about 4 hours. Arrange strawberries over ice cream. Cut into 8 slices; top with Reddi-wip. Serve immediately.

Info | Red Square Blue Ice Alcohol Percentage

prep: 50 mins additional: 4 hrs 25 mins total: 5 hrs 15 mins Servings: 8 Yield: 8 servings

TAG : Red, White And Blue Ice Cream Pie

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