Recipe of Risotto Ai Frutti Di Mare Bimby

Tuscan Risotto

3 minuti temperatura 100 velocità 4.

Recipe Summary Tuscan Risotto

This classic side gets upgraded with the wonderful addition of Tuscan flavor infused broth. It's so easy to prepare and you can have this delicious dish ready in just 35 minutes. This is a fabulous complement to your main dish.

Ingredients | Risotto Ai Frutti Di Mare Bimby

2 tablespoons olive oil

1 large onion, minced

1 cup uncooked Arborio rice

1 (32 ounce) carton Swanson® Tuscan Chicken Flavor Infused Broth, heated

½ cup grated Parmesan cheese

Directions

Heat the oil in a 4-quart saucepan over medium heat. Add the onion and cook for 3 minutes, stirring occasionally.

Stir the rice in the saucepan. Add 1/2 cup broth and cook and stir until it's absorbed. Add the remaining broth, 1/2 cup at a time, stirring until the broth is absorbed before adding more. Stir in the cheese before serving.

Flavor Variation: Stir in 1/3 cup chopped sun-dried tomatoes and 2 tablespoons chopped fresh basil leaves before serving.

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Info | Risotto Ai Frutti Di Mare Bimby

prep: 15 mins additional: 25 mins total: 40 mins Servings: 5 Yield: 5 servings

TAG : Tuscan Risotto

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