Recipe of Quick Cooking Steel Cut Oats Overnight

Easy Vegan Overnight Oats

An easy, healthy no cook breakfast!

Recipe Summary Easy Vegan Overnight Oats

Often feel like you need a mid-morning snack to put you in until lunchtime? Maybe a more filling yet super-nutritious vegan breakfast could help. I love this easy jar of oats for breakfast, and it really does fill me up until midday.

Ingredients | Quick Cooking Steel Cut Oats Overnight

¾ cup soy milk

¼ cup rolled oats

2 tablespoons chia seeds

1 banana, sliced

4 strawberries, sliced

¼ cup fresh blueberries

Directions

Combine soy milk, oats, and chia seeds in a mason jar. Layer banana on top, followed by strawberries and blueberries. Cover and refrigerate overnight.

Stir together, adding more soy milk if necessary.

You can use any non-dairy milk you like.

Some people like to layer the fruit in between, but I like to keep mine on top of the oats to prevent it from going soggy.

Info | Quick Cooking Steel Cut Oats Overnight

prep: 10 mins additional: 8 hrs total: 8 hrs 10 mins Servings: 1 Yield: 1 serving

TAG : Easy Vegan Overnight Oats

Breakfast and Brunch, Cereals, Oatmeal Recipes,

Images of Quick Cooking Steel Cut Oats Overnight

Quick Cooking Steel Cut Oats Overnight - This super simple overnight oats recipe is made with a base of quick cooking steel cut oats, chia seeds, and almond milk.