That's-A Meatloaf
Product details of argentina meat loaf 250g the philippines' no.
Recipe Summary That's-A Meatloaf
Interesting, elegant twist on the same old meatloaf. Good enough for company, easy enough for everyday.Ingredients | Argentina Meatloaf Price Philippines2 pounds ground beef2 eggs½ cup tomato sauce¾ cup fresh crumbled bread¼ cup grated Parmesan cheese2 cloves garlic, minced2 tablespoons dried parsley1 teaspoon dried oregano6 slices ham6 medium slices mozzarella cheeseDirectionsPreheat oven to 350 degrees F (175 degrees C).In a large bowl, combine the beef, eggs, tomato sauce, bread crumbs, cheese, garlic, parsley and oregano. Mix well and form into an 8x10 inch rectangle.Place the ham over the rectangle mixture, and then the cheese over the ham. Roll up jelly-roll style so that you end up with a rolled loaf about 5x8 inches.Place roll seam side down into a 5x9 inch loaf pan and bake at 350 degrees F (175 degrees C) for 75 minutes. Drain excess fat.Info | Argentina Meatloaf Price Philippinesprep: 15 mins cook: 1 hr 15 mins total: 1 hr 30 mins Servings: 8 Yield: 8 servings
TAG : That's-A MeatloafWorld Cuisine Recipes, European, Italian,