How to Make Maple Dijon Salmon Air Fryer

Air Fryer Ravioli

Meanwhile, pour the marinade in a small saucepan and bring.

Recipe Summary Air Fryer Ravioli

These air fryer ravioli make a nice appetizer or afternoon snack, without the guilt. Serve them with our favorite marinara sauce for dipping!

Ingredients | Maple Dijon Salmon Air Fryer

1 large egg

1 tablespoon water

¼ cup Italian-style bread crumbs (such as Vigo®)

¼ cup freshly grated Pecorino Romano cheese

1 (9 ounce) package refrigerated spinach and mozzarella ravioli

olive oil cooking spray

1 cup marinara sauce, heated

Directions

Preheat an air fryer to 350 degrees F (175 degrees C) according to manufacturer's instructions.

Beat egg and water together in a small bowl. Combine bread crumbs and Pecorino Romano cheese on a plate. Dip 1 ravioli into beaten egg mixture, then into bread crumb mixture, pressing to coat. Place ravioli on a plate and repeat with remaining ravioli. Lightly spray ravioli with cooking spray.

Place as many ravioli in the air fryer basket as you can without overlapping them.

Cook in the preheated air fryer for 6 minutes. Flip ravioli using tongs and cook for 4 minutes more. Remove from the air fryer and repeat with remaining ravioli. Serve with your favorite marinara sauce for dipping.

Info | Maple Dijon Salmon Air Fryer

prep: 10 mins cook: 10 mins total: 20 mins Servings: 3 Yield: 3 servings

TAG : Air Fryer Ravioli

Appetizers and Snacks, Pasta Appetizer Recipes,

Images of Maple Dijon Salmon Air Fryer

Maple Dijon Salmon Air Fryer - Marinate the salmon in the mixture of the maple syrup, mustards, miso, vinegar, soy sauce and garlic for at least 30 minutes.