How to Make Domino's Pizza Chocolate Lava Crunch Cake

Flourless Chocolate Lava Cake

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Recipe Summary Flourless Chocolate Lava Cake

So decadent yet so simple, you'll be saying 'flour who!?' when you let this sweet lava flow.

Ingredients | Domino's Pizza Chocolate Lava Crunch Cake

8 ounces 70% bittersweet chocolate, finely chopped

12 tablespoons cold unsalted butter, cut into cubes

4 large eggs

½ cup granulated sugar

⅛ teaspoon salt

Directions

Preheat oven to 375 degrees F. Adjust a rack to the middle of the oven. Butter six 4-ounce ramekins.

Put the chocolate and butter in a metal or glass bowl over barely simmering water. Stir occasionally until melted. Remove from the heat.

Place the eggs, sugar, and salt in the bowl of a mixer. Whip at medium-high speed until light and fluffy, about 5 minutes. Reduce speed to low and add the chocolate; mix until combined. Spoon into the prepared ramekins and place on a baking sheet.

Bake for about 10 minutes or until the edges are set but the center is underdone. Let cool 3 minutes before serving.

For more recipe ideas and Chateau Ste. Michelle pairings click here.

Info | Domino's Pizza Chocolate Lava Crunch Cake

prep: 15 mins cook: 15 mins additional: 5 mins total: 35 mins Servings: 6 Yield: 6 cakes

TAG : Flourless Chocolate Lava Cake

Desserts, Chocolate Dessert Recipes, Dark Chocolate,

Images of Domino's Pizza Chocolate Lava Crunch Cake

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