How to Make Asian Pork Belly Tostadas Cooper's Hawk

Asian Pork Burger

This asian infused pork belly sandwich recipe comes complete with how to brine and roast the pork belly and make both steamed and baked homemade buns!

Recipe Summary Asian Pork Burger

I am a big fan of American classics like burgers and pizza, but sometimes you need to push things a little bit and try to come up with something that is a bit different. My wife and I both love Asian food and we love burgers, so one day I got inspired to whip up this recipe. They turned out amazing the first time; you just have to try these. They are so flavorful you can eat them without a bun. I would recommend putting some extra teriyaki sauce on them.

Ingredients | Asian Pork Belly Tostadas Cooper's Hawk

2 pounds ground pork

1 small apple - peeled, cored, and chopped

½ red onion, chopped

½ green or red bell pepper, chopped

¼ cup teriyaki sauce

¼ cup apple cider

1 teaspoon ground ginger

½ cup bread crumbs

1 teaspoon black pepper

1 teaspoon soy sauce

Directions

Mix the ground pork, apple, onion, bell pepper, teriyaki sauce, apple cider, ground ginger, bread crumbs, black pepper, and soy sauce together in a mixing bowl until evenly combined; shape into 8 patties. Chill the patties in the freezer for 30 minutes so they are not soft when placed on the grill.

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Cook the burgers on the preheated grill until firm, hot, and no longer pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).

Info | Asian Pork Belly Tostadas Cooper's Hawk

prep: 20 mins cook: 10 mins total: 30 mins Servings: 8 Yield: 8 burgers

TAG : Asian Pork Burger

World Cuisine Recipes, Asian,

Images of Asian Pork Belly Tostadas Cooper's Hawk

Asian Pork Belly Tostadas Cooper's Hawk : The menu also includes some items he describes as more culinary forward in addition to monthly chef's specials that allow mcmillin to flex his creativity with new flavors and unexpected ingredients.