Orange Crunch Bundt&Reg; Cake
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Recipe Summary Orange Crunch Bundt&Reg; Cake
This is an old family recipe and is a favorite at the Holidays!Ingredients | Domino's Chocolate Lava Crunch Cake Ingredients1 cup butter1 cup white sugar2 eggs1 cup sour cream2 cups all-purpose flour1 teaspoon baking soda1 cup raisins½ cup walnuts1 teaspoon vanilla extract2 tablespoons orange zest¼ cup orange juice½ cup white sugarDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch bundt pan.Cream butter or margarine and 1 cup sugar. Add eggs, and beat well with an electric mixer at medium speed. Mix in sour cream and vanilla. Combine flour and baking soda: add to creamed mixture, blending just until moistened. Stir in raisins, walnuts, and orange rind. Mix well. Pour batter into prepared pan.Bake for 60 minutes, or until a wooden pick comes out clean. Cool cake in pan for 5 minutes.Dissolve 1/2 cup sugar in orange juice. Pour over hot cake. Cool completely in pan.Info | Domino's Chocolate Lava Crunch Cake IngredientsServings: 16 Yield: 1 - 10 inch bundt cake
TAG : Orange Crunch Bundt&Reg; CakeDesserts, Cakes, Holiday Cake Recipes,